AATA HALWA

Posted by Vantaruchi on
 
Ingredients
1/2cup              ghee
1cup                 aata
1cup                 milk
1cup                 sugar
1tbsp            elachi powder
25grms    cashew,badham

Directions
  1. Take a pan and add ghee and heat it 
  2. Now add cashew and fry 
  3. Now add atta and fry till  flavour comes and light brown colour .
  4. Now add sugar and then milk to that 
  5. Finally add elachi and let it get cooked 
  6. Before serving garnish with badham...NOW UR HALWA IS READY
#AATA HALWA#

                                           

                                                      

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