Ingredients
1cup maida
1cup beans
salt,ghee for taste
DIRECTIONS
- Take a bowl in that add maida,salt and mix well adding water and prepare like roti
- Now take soaked and boiled beans,and grind to paste and add salt to it.
- Now take the maida dough and roll like small roti and keep the beans paste in it and roll it again.
- Now take a pan and apply 1/2tbsp of ghee to the pan and place the paratha on that pan and fry it.
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