Ingredients
1cup rice
1/2cup green beans
1/4cup coconut grated
2tbsp oil
1tbsp cuminseeds
1/4tbsp cloves
1/4tbsp cinnamon
1/4tbsp cardamom
1/2tbsp gingergarlic paste
1/2tbsp tumeric powder
1/2tbsp salt(add if required)
few curry leaves
few corriender leaves
2nos greenchilli
1nos redchilli
Directions
- Take a pan and heat 2tbsp oil in that add cuminseeds, redchilli, cloves, cinnamon, cardamon,curry leaves, greenchillies and temper
- Now ginger garlic paste and fry
- Now add boiled green beans and fry for 2 minutes
- Now add boiled rice and mix
- Now add tumeric powder and salt and mix it well
- Finally add grated coconut and mix well and now take this in a serving plate and garnish with corriender leaves and serve it...

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