Ingredients
100grams groundnut
4-5 bread slices
1number onion
2number greenchilli
1-2tbsp maida
1-2tbsp aata
fewnos corrienderleaves
oil to fry
salt to taste
1tbsp gingergarlic paste/
giner and garlic pieces
DIRECTIONST
- Take bread slices and add warm water to it and keep aside for 1 minute
- Now make the bread ,like paste (not fully paste).
- Now take 50% groundnuts and fry and grind it to powder.
- Now take a bowl and add that bread ,groundnut powder,gingergarlic paste,greenchillies,maida,aata,corriender leaves,salt and the remaining groundnuts which are fried, mix it well so that the mixture should be little bit thick .
- Now take that mixture and make cutlet shape or round shape and fry it in oil till it come to brown colour...NOW UR CUTLET IS READY TO SERVE...HAVE THIS CUTLET WITH TOMATO SAUCE IT WILL BE VERY DELICIOUS
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