Ingredients
1cup chawal sooji(ricerava)
2cups water
1/2cup mango grated
2nos redchilli
2tbsp channa dal
1tbsp cuminseeds
1tbsp mustard seeds
few nos curry leaves
1tbsp salt(add if required)
1/2tbsp tumeric powder
5tbsp oil
Directions
- Take a vessel add oil to it and heat it
- Now add water and salt and close the lid and boil for 3 minutes
- Now add rice rawa /sooji to it and cook till all the water get evaporated
- Now take a pan add oil and temper redchili,mustardseeds, curryleaves,channa dal , cuminseeds (jeera) .
- Now mix all these ingredients in that cooked rawa .
- Now add mango and tumeric powder and mix it well.
- NOW MANGO RAWA UPMA IS READY...YOU CAN HAVE THIS IN THE MORNGING OR IN THE EVENING
#MANGO RAWA UPMA#

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