PRAWN CUTLET

Ingredients

1cup                     prawns

2number             potatoes

3tbsp                   onions

1tbsp            greenchillies

1/2tbsp             ginger

1/4tbsp        redchilli  powder

1/4tbsp        turmeric powder 

1/4tbsp        salt(add if require)

few               corriender leaves

oil                  for deep fry       

bread powder   applying to balls

                            

Direction

1. Take a pan and add oil then add small pieces of onions,greenchillies,ginger and fry 
2. Now add small pieces prawns (cut into small pieces.) to it and fry 
3. Then add salt ,redchilli powder, turmeric powder and stir for 1minute
4. Now take the fried item  in a bowl and let it get cool.
5. Now take boiled potatoes and smash it 
6. Now add smashed/crushed potatoes in that prawn mix and mix well
7.  Now add corriender leaves (if there is water in the mix  you can add bread powder)and mix well and make balls with that mix .
8. Now heat oil in another pan, now take bread powder and egg. 
9. In a bowl beat the egg and put the balls in egg and then in bread powder and make the balls into cutlet shape and fry  in oil.

NOW  #PRAWN CUTLET# IS READY