KAJU TOMATO CURRY
Ingredients
50grms cashew/kaju
1cup tomato
1cup onions
1/2tbsp salt(add if require)
1/2tbsp redchilli powder
a pinch tumeric powder
few curry leaves
few corriender leaves
3tbsp oil
few masala items
(lavanga,bayleaf)
Directions
- Take a pan and heat oil and fry cashew then in the same pan add masala items and fry
- Now add curry leaves and then add onions and fry, later add tomatoes and fry
- Now add salt ,tumeric powder ,redchilli powder and mix well and very small quantity of water andcook for 10 minutes
- finally add cashew and corriender leaves and mix wel .Now kaju tomato curry is ready to serve.

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