PEAS PULAV

Ingredients: 

Basmati rice                2 cup

Peas                             1/2 cup 

Cinnamon                   1 stick

Cardamom                 1nos

Ginger garlic paste   1/4 tsp

Onion                          1 medium 

Lemon juice               1 tbsp

Salt                              to taste

Ghee                           2 tbsp

Oil                               1 tbsp

To Grind: 

Green chilli                3

Mint leaves                few

Coriander leaves       few

Coconut                   1/4 cup

Directions

1. Grind and make a paste of Green chilli, Mint leaves, Coriander leaves and Coconut
2. Heat Oil and Ghee in a pan. Add Cardamom, Cinnamon, Ginger garlic paste.
3. Then add Onion, (cut lengthwise), Peas( soak for 8 hrs and then cook in cooker) and Salt.
4. Now add ground paste to it and cook till the raw smell goes. Then add Rice and 3.5 cups of water,mix well and cook in a cooker till 3whistles
5. Once its cooked, remove from heat then add lemon juice and combine well.

Now #Peas Pulav# is ready