CHANNA RAW BANANA VADA

Posted by Vantaruchi on
INGREDIENTS
Raw Banana              1nos
Channa dal                1cup
Jeera                           1/2 tbsp
Besan                          2tbsp
Green chilli paste     1/2tbsp
Red chilli powder      1tbsp
Ginger                          1/2tbsp
Curry leaves               few
Salt                              a pinch
Oil                               for deep fry


PREPARATION

  1. Peel off the skin and boil raw banana. 
  2. Then take a bowl and smash it and keep aside.
  3. Soak channa dal for 4 hrs and grind to paste.
  4. Mix the raw banana and grinded  channa paste .
  5. Now add besan,jeera,greenchilli paste,redchilli powder,ginger,finely chopped curry leaves,salt and mix it well and prepare like vada shape and keep aside.
  6. Now take a kadai and heat oil for deep fry on medium flame ,once got heated add the vada on by one and deep fry it till golden brown colour. Remove and serve hot.